A word of caution: the dough may not all make it to the oven! It is delicious itself, and perfectly safe to eat! I must admit, I only made about 10 cookies, and ate the rest of the dough. Whoops. :)
OREO CHEESECAKE COOKIES
1 stick butter, softened
3 oz. cream cheese, softened
1 c. sugar
1 tsp. vanilla
1 c. flour
1/2 c. dark chocolate chips
1 c. crushed Oreos
Cream together butter and cream cheese. Add in sugar and vanilla.
Slowly add in flour, until fully combined. Fold in chocolate chips.
Roll into 1 1/2" balls, toss in Oreo crumbs.
Place on parchment-lined cookie sheets.
Bake at 375 for 12 minutes until puffed up and the edges are just turning golden.